Second & Vine Bistro Beer Menu

Ask your server for our beers on rotating handles

On Tap

A Beer Named Sue/Prodigal Son, Pendleton, OR

4.6% ABV—Crisp and refreshing, Sue is brewed with Pacific Northwest 2-row barley and Vienna malts balanced with Mt. Hood hops.

Huckleberry Wheat/Prodigal Son, Pendleton, OR

5.1% ABV—This light ale uses white wheat, Vienna and acidulated malt, with white huckleberries added post-fermentation. Served with a lemon for a perfect blend of tart and sweet.

Righteous Indignation/Prodigal Son, Pendleton, OR

5.5% ABV—Organic 2-row, Munich, Crystal 15, 40, Amber, and Chocolate malts combine to create this bright, malty yet dry, American-style Red Ale

Ella Indian Pale Ale/Prodigal Son, Pendleton, OR

6.8% ABV—Hop-heads rejoice! Ella is a big, hoppy IPA flavored with Summit, Cascade, Amarillo, Ella, and dry-hopped with Centennial hops. The grain balances things with floor malted Maris Otter barley from the UK, melanoidin, and crystal malts


Wheat Stock-Hefeweizen/Prodigal Son, Pendleton, OR

5.3% ABV—American wheat ale brewed with 60% white winter malt. A tribute to the local wheat farmers and the infamous Helix Music Festival of the same name.

Galena Gold/Sockeye Boise, ID


Coors Light

Miller Genuine Draft


Leinenkugel Summer Shandy


Flyline-Vienna Style Lager/Payette Brewing, Boise, ID

Angels Perch Amber/Sockeye Brewing, ID

Power House Porter/Sockeye Brewing, ID

Terminal Gravity Brewing IPA/Oregon

Buckler Non-Alcohol

Iced Tea

Coke, Diet Coke, Sprite

La Croix Flavored Sparkling Water